I love looking at pictures of beautiful rooms for ideas and inspiration for my own home.
I am a professional interior designer or decorator by trade. Learn More
Join seasoned entertainer Beth Le Manach as she shows you how to entertain in style. Her recipes are elegant enough for entertaining and simple enough for a weeknight meal. Beth's cooking philosophy is "minimum effort, for maximum impact."
Entertaining with Beth, S1:E1 - 6:52 min
Beth shows how to create an easy moule-frites recipe based on her sister-in-law's classic French recipe.
MOULES A LA VIVIENNE + CHEATER FRITES!
2 1/2 pounds of fresh mu...
Entertaining with Beth, S1:E2 - 5:12 min
Beth shows how to create a summery tomato tart inspired by the flavors of the south of France.
BETH'S TOMATO TART PROVENCAL RECIPE
Makes (2) 14 x 5 rectangular tarts
Entertaining with Beth, S1:E3 - 5:17 min
Learn how to master a classic summertime dessert; peach cobbler. Beth shares her foolproof recipe!
BETH'S PEACH COBBLER
Makes 4 mini cobblers or 1 large one made in a 9 x 13 shallow baking dish...
Entertaining with Beth, S1:E4 - 3:59 min
Beth shares her favorite recipe for summer entertaining; grilled chicken chimichurri.
GRILLED CHICKEN CHIMICHURRI
8 boneless, skinless chicken breasts
1 cup (240 m...
Entertaining with Beth, S1:E5 - 2:46 min
Get out of your chicken rut with Beth's easy soy glazed roasted chicken! This recipe is simple enough to put together for a weeknight meal and elegant enough for a dinner party as well.
Entertaining with Beth, S1:E6 - 4:35 min
Beth's foolproof tips for achieving perfectly roasted potatoes every single time!
1 1/2 lbs (680 g) of small Yukon gold or "Dutch Potatoes"
3 tbsp (45 ml) olive oil
1 tbsp (15 ml...
Entertaining with Beth, S1:E7 - 5:29 min
Beth shares her sinister brownie bites! They're so good they are evil.
SALTED CARAMEL PECAN BITES
PEANUT BUTTER CHOCOLATE SWIRLS
Makes 5 dozen (in mini muffin tin)
Entertaining with Beth, S1:E8 - 2:37 min
If you’re planning a menu and looking for an elegant hors d’oeuvre, Beth has the perfect solution! Goat Cheese Tartelettes with Onion Jam are inexpensive, easy-to-make, and sure to add a special t...
Entertaining with Beth, S1:E9 - 5:28 min
Try this easy "make ahead" dessert that your guests will be talking about for weeks!
CARAMEL APPLE ICE CREAM CUPS
(Makes 12 Cups)
For the filling:
1/2 cup (75 g) raisins
1 tbsp (15 ml) bou...
Entertaining with Beth, S1:E10 - 2:55 min
Beth shares a festive first course inspired by her French in-laws. Classically served in a scallop shell, Coquilles St. Jacques is easy to make a day ahead and one of Beth's favorite appetizers for...
Entertaining with Beth, S1:E11 - 4:56 min
Beth shares her favorite appetizer idea for entertaining, a cheese board! Just "set it and forget it."
1 Runny Cheese: Wedge French Brie
1 Salty Che...